Vol. 15 No. 1 (2023)

Articles

• The Production Cost Analysis Of Agricultural Commodities On The Slopes Of Gunung Ciremai National Park

  Dikdik Harjadi, Novi Satria Pradja, Nurdin Nurdin, Egi Saripudin Pratama, Irfan Aprilianto Suhara, Muhamad Akmal Sayidul Fadillah

  1 - 22

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• Factors That Influence Customer’s Decisions In Choosing Sharia Bank Services In Kampar District Of Riau

  Pertiwi Indah Darmawan

  23 - 34

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• Master Plan for Development and Support: Food Crops Commodities Based on Geographic Information Systems

  Bella Rizky Yulianti, Suharno Suharno, Rakhmat Priyono

  35 - 46

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• Fundamental Analysis of PT. Bank Syariah Indonesia, Tbk Post Covid-19 Pandemic

  Much. Mabrur Hadi

  47 - 56

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• Analysis of Efficiency and Reflexivity of Bank Syariah Indonesia With Islamic Values

  Roikhan Mochamad Aziz, Jesyca Lulu Precilia Putri, Rahma Nurcahyani Safitri, Qonita Lutfiah, Mohammad Rafli Syahputra

  57 - 72

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• People's Business Credit, Capital Management, and Spiritual Value in Improving MSMEs Performance

  Septia Zenniar, Suriani Suriani

  73 - 85

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• Mitigating IT Risk of Bank Syariah Indonesia: A Study of Cyber Attack on May 8, 2023

  Rini Fitriani, Rokhmat Subagiyo, Binti Nur Asiyah

  86 - 100

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• Marketplace Strategic Positioning Analysis

  Yasir Maulana, Ayus Ahmad Yusuf, Puspo Dewi Dirgantari, Ratih Hurriyati

  101 - 111

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• Long Term Impact Profitability of Market Share Islamic Bank in Indonesia

  Chitra Yuliashri Katili, Rifadli D Kadir

  112 - 123

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• Regulation and Supervision: Measuring the Effectiveness of Supervision for Baitul MÄl wa Tamwil

  Rifa Berliana Arifin, JM Muslimin, Nurhasanah Nurhasanah

  124 - 138

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